Our Steak Haché Patties are made from an exquisite blend of prime cut steak. A classic French-style beef patty made only from fresh ground A-Grade beef, offering all the richness of a steak with the tenderness of a burger. Unlike traditional burger patties, steak haché is more refined in texture, made without fillers, and shaped for quick cooking with a bold, meaty flavor.
Perfectly seasoned with just a hint of salt and pepper, this versatile cut is ideal for grilling, pan-frying, or oven baking — ready in minutes and satisfying every time.
Why You’ll Love It:
- Made only from A-Grade fresh ground beef
- No fillers or binders – just pure beef
- Perfect fat content for a textured steak-like bite
- Ideal for fast meals without compromising on quality
- Serve with fries, salad, or a fried egg for a bistro-style meal
Product Info:
Weight: 200g per patty
Packaging: Vacuum sealed
Storage: Refrigerate for use within a day or two, also from fresh ingredients so safe to freeze.
Serving Suggestion: Best served medium or medium-well with classic French accompaniments
A delicious option for those who love the bold flavor of steak and the ease of a burger — Steak Haché brings the brasserie home.